Today's Menu
theKitchen (Breakfast)
Oakwood Bacon
(104.6 cal)
Biscuit and Meatless Sausage Gravy
(257.9 cal)
Tater Tots
(210.9 cal)
Scrambled Eggs
(194.5 cal)
Grits
(72.7 cal)
Tofu Scramble
(184.9 cal)
Mixed Fruit Cup
(81.9 cal)
Yogurt with Berries and Granola
(195.9 cal)
Assorted Danish
(138 cal)
theKitchen (Lunch)
Oakwood Fried Fishless
(29.9 cal)
Oven Fried Potatoes
(77.7 cal)
Squash Casserole
(104.5 cal)
Sauteed Kale
(59.5 cal)
The Sprout (Lunch)
Hoisin Tofu with Baby Bok Choy
(42.5 cal)
theKitchen (Dinner)
Vegetarian Taco Meat
(161.3 cal)
Spanish Rice
(79.4 cal)
Crispy Tortilla Chips
(301 cal)
Cheese Sauce
(40 cal)
Black Beans
(152.5 cal)
Grill
Vegetarian Hot Dog
(164.3 cal)
3/8" French Fries
(224.3 cal)
Garden Burger
(151.4 cal)
Hearthstone Oven
Cheese Pizza
(234.2 cal)
Veggie Pizza
(171.2 cal)
Sun-Dried Tomato and Roasted Portabellas Calzone
(335.5 cal)
#5